A low protein Italian pasta shaped like spirals or springs – a good choice for pasta salads and casseroles or for serving with hearty, thick sauces. The Aproten line of pastas are also wheat and lactose-free and low in salt and potassium, making them suitable for individuals with other special diets as well. Each packet of 500g Aproten Fusilli contains eight servings (serving size 62g dry).
Boil 4 cups of water per 62g of pasta. Stir pasta into the boiling water and then simmer for 8-10 minutes or until tender. Drain and rinse under running water for approximately 2 minutes to remove excess starch. The cooking time listed may vary depending on boiling methods and tastes.
Store in a cool, dry place for up to two years or the Expiry date shown on the package.
* please note use by date may be in American date format
Corn starch, potato flour, inulin, monoglycerides and diglycerides, safflower meal.
Aproten Fusilli (spirals)
SKU: 001040-078938 Net weight 17.6 OZ (500 G)
Servings per pack
2.2 oz dry (62g)
Per 100 grams
Calories from fat
Kilojoules from fat
Total Carbohydrates g
Total Fat g
Saturated fat g
Trans fat g
Phenylalanine (Phe) mg
Nutrition Profile Please note:
Nutritional Information is provided as an aid for diet planning. Please review these values with your healthcare professional. Amino Acid and total Protein values are determined by an independent laboratory analysis for each Cambrooke product. Where batch testing varies, values listed are the most conservative (i.e. highest) levels determined. Nutritional values are arrived at through a combination of laboratory analysis & calculation from USDA and industrial manufacturer’s data, where applicable.For further information, please contact Cortex Health via our CONTACT US page.
RecipesNo items found.